ECUADOR
ESTIMACIÓN DE LA SUPERFICIE COSECHADA (Ha) - 2002
REGIÓN SIERRA: granos y cereales, tubérculos y raíces, y hortaliza

PRODUCTOS  CARCHI  IMBABURA  PICHINCHA  COTOPAXI  TUNGURAHUA  CHIMBORAZO  BOLIVAR  CAÑAR  AZUAY  LOJA
 GRANOS Y CEREALES
ARROZ EN CASCARA     600 600   50 714 1800   1861
ARVEJA SECA                   275                   718                   330                   242                      1,350                1,934                   125                   540                1,000
ARVEJA TIERNA EN VAINA 895 412 320 395 1094 2050 728 200 600 240
AVENA 215 22 80     220 15 120    
CEBADA 2315 3700 4650 7250 1340 20200 2912 950 720 238
CHOCHO                     35                   157                   392                1,940                          93                       770                   249      
FREJOL DE PALO   70       25        
FREJOL SECO 3216 9706 2996 4550 545 6000 11969 7500 22200 14360
FREJOL TIERNO VAINA 90 1084 502 100 298 2000 589 4500 810 3350
HABA SECA                     90                   815                1,678                1,625                        385                    4,830                   940                2,760              11,980                   925
HABA TIERNA EN VAINA 180 45 420 300 1524 2360 1835 650 1050 14
LENTEJA   7 106 385 9 2640 163     3
MAIZ SUAVE SECO 8280 11200 12200 10200 8340 17200 2400 10000 34200 31000
MAIZ SUAVE CHOCLO                1,120                1,960                2,700                2,950                     2,750                    2,250                6,220                2,750                1,390                1,850
MAIZ DURO SECO 250 3130 11123 250   1840 3651 200 1400 24000
MAIZ DURO CHOCLO 16         25   75 13 650
QUINUA 145 78 62 118 5 222        
TRIGO 770 2650 2150 370 75 3890 10200 380 1100 52
TUBERCULOS Y RAICES
CAMOTE                     15                     71                   138                     45                          10                         31                     38                     19                     36                     75
MELLOCOS                     65                     55                     76                   375                        282                       282                   134                     60                        38
OCAS                     30                     55                     33                   238                        152                       645                   132                   118                   388                     17
PAPAS                6,175                1,710                3,800                5,260                     9,154                  12,800                3,200                1,450                2,600                   580
PAPA CHINA                            12                         124                   535                   222                     52  
YUCA                        55                3,000                3,000                           60                   850                     12                   210                1,800
ZANAHORIA AMARILLA                     52                     20                   253                   537                        419                    1,330                       42                     165
HORTALIZAS
AJI                     12                     27                       7                            21                         1                         9  
AJO                   125                       15                            38                       175                       11                       98
BROCOLI                   192                   560                   929                1,297                        112                       350                       21                     76  
CEBOLLA EN RAMA                       135                   480                     2,265                       470                   185                     10                       46
CEBOLLA PAITEÑA                   540                   182                     80                     28                     1,240                    1,860                       25                2,120                   700
CEBOLLA PERLA                         7                     75                               14  
COL                     20                     14                   132                     32                        590                       125                     78                   120                   200                     62
COLIFLOR                          4                     85                     22                        525                         72                     15                     10                       7                     15
ESPARRAGOS               20               15             192               12                   17          
LECHUGA                     25                       3                     60                       6                        838                       645                       30                       30
MELON                         82              
PEPINILLO                       13                     30                              6                         32                           2                     31
PIMIENTO                        22                     19                             80                       13                       95
REMOLACHA                     10                       69                     11                        151                       590                     70                     10                       46
SANDIA                         65                                 10
TOMATE RIÑON                   136                   145                   195                     30                        152                       155                       15                   290                   407
ZANAHORIA BLANCA                        20                     57                     19                          35                           4                       2                          9   
ZAPALLO                         49                              2                         11                   205                     72

Fuente: Direcciones Provinciales MAG - Agencias de Servicio Agropecuario
Elaboración: SIGAGRO - Remigio Jara
Última actualización 25/07/2005